Dino S'Mores

6 ingredients
20 steps

Ingredients

  • 20 squares graham crackers, divided
  • 1 pkg. (8 squares) BAKER'S Semi-Sweet Chocolate
  • 6 Tbsp. butter or margarine, divided
  • 1 pkg. (10 oz.) JET-PUFFED Miniature Marshmallows
  • 1 pkg. (13 oz.) cocoa sweetened rice cereal
  • 15 large JET-PUFFED Marshmallows, halved

Directions

  1. 1
    Line 13x9-inch pan with foil; grease foil.
  2. 2
    Place 15 graham squares on bottom of pan, cutting to fit if necessary.
  3. 3
    Coarsely crush remaining graham squares; set aside.
  4. 4
    Microwave chocolate and 2 Tbsp.
  5. 5
    of the butter in microwaveable bowl on HIGH 2 min.
  6. 6
    ; stir until chocolate is completely melted and mixture is well blended.
  7. 7
    Spread half of the melted chocolate in thin layer over grahams in pan.
  8. 8
    Microwave remaining 4 Tbsp.
  9. 9
    butter in 4-qt.
  10. 10
    microwaveable bowl on HIGH 45 sec.
  11. 11
    or until melted.
  12. 12
    Add miniature marshmallows; toss to coat.
  13. 13
    Microwave 1-1/2 min.
  14. 14
    or until marshmallows are completely melted, stirring after 45 sec.
  15. 15
    Add cereal; mix well.
  16. 16
    Place over chocolate-coated grahams; press gently to form even layer.
  17. 17
    Top with large marshmallow halves, cut sides down.
  18. 18
    Sprinkle with crushed grahams; drizzle with remaining melted chocolate.
  19. 19
    Cool.
  20. 20
    Cut into 30 squares.

Products Matching These Ingredients

More Recipes to Try