Dinong'S Dinoldug

Directions

1. 1
   Peel taro; cut into
2. 2
   1
3. 3
   to 1 1/2-inch cubes.
4. 4
   Put into large pot.
5. 5
   Fill with
6. 6
   water
7. 7
   to just cover taro.
8. 8
   Cook until gravy starts to
9. 9
   form.
10. 10
    Add
11. 11
    grated coconut and can of coconut milk. Add sugar to taste.