Dip
6 ingredients
1 steps
Ingredients
- 1 stick butter
- 1 can Eagle Brand milk
- 2 Tbsp. water
- 1 c. white Karo
- 2 boxes light brown sugar
- 1 tsp. vanilla
Directions
-
1Melt butter and add all the other ingredients. Heat and put in chafing dish with candle under to keep hot. Serve with fresh peeled apples.
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