Dip
5 ingredients
3 steps
Ingredients
- 1 - 8 oz. pkg. cream cheese
- 1 can chili
- 1/4 C. onions, diced, optional
- 1 1/2 - 2 C. shredded cheddar cheese
- Corn chips or nacho chips
Directions
-
1Spread softened cream cheese on bottom of an 8x8 inch microwave-safe dish. Sprinkle onions over cream cheese.
-
2Heat chili and pour over onions/cream cheese. Sprinkle cheese over top. Microwave on high about 2 minutes or until cheese melts.
-
3This can be heated in an oven at 350 degrees for about 10 minutes. Serve hot with corn or nacho chips.
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