Dipping Sauce
5 ingredients
2 steps
Ingredients
- 4 tablespoons fresh lime juice
- 1 teaspoon fish sauce
- 2 Thai bird chiles, minced
- 1 garlic clove, crushed
- 1/2 teaspoon white pepper
Directions
-
1Combine all ingredients in a small bowl. Refrigerate until chilled.
-
2Serve with Thai Street Chicken or other grilled meats.
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