Dirt Water Dog

4 ingredients
4 steps

Ingredients

  • 4 all beef hot dogs, in natural casing (Hebrew National if available)
  • 4 hot dog buns
  • ketchup or chili sauce
  • yellow ball park style mustard

Directions

  1. 1
    Place the dogs in a shallow pan of simmering water. Go away for an hour or so, but check back from time to time to make sure the skins haven't burst. Don't think about using skinless dogs for this or they will likely decompose.
  2. 2
    If you want to be somewhat civilized warm up the buns.
  3. 3
    Lay on the condiments.
  4. 4
    How hard was that?

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