Dishpan Cookies

Name: Dishpan Cookies
Ingredients: 2 c. brown sugar; 2 c. white sugar; 2 c. oil; 4 eggs; 2 tsp. soda; 1/2 tsp. baking powder; 1 tsp. salt; 4 c. flour; 1 1/2 c. quick oatmeal; 2 c. shredded coconut; 4 c. cornflakes; 1 (12 oz.) pkg. chocolate chips; 1 to 2 c. broken walnuts

13 ingredients

3 steps

Ingredients

2 c. brown sugar
2 c. white sugar
2 c. oil
4 eggs
2 tsp. soda
1/2 tsp. baking powder
1 tsp. salt
4 c. flour
1 1/2 c. quick oatmeal
2 c. shredded coconut
4 c. cornflakes
1 (12 oz.) pkg. chocolate chips
1 to 2 c. broken walnuts

Directions

1

Combine sugars, oil and eggs.
2

Mix well. Stir in dry ingredients. Add oatmeal, coconut, cornflakes, chocolate chips and walnuts.
3

Drop in walnut size pieces on cookie sheet. Bake at 325° for 10 minutes.