Dishwasher Salmon
5 ingredients
7 steps
Ingredients
- 1 (4 -7 lb) whole salmon
- 1 lemon, sliced
- 1/2 onion, sliced
- herbs, of your choice (tarragon and savory recommended)
- 6 tablespoons butter
Directions
-
1Place the whole salmon in the center of the foil, season with herbs inside and out.
-
2Place half the slices of butter inside of the fish and the other half on top of the fish.
-
3Do the same with the slices of lemon, arranging them in the cavity and on top of the fish.
-
4Fold the foil and roll the edges so that the entire fish is sealed.
-
5Turn on the dishwasher, normal or hot cycle and run your dishwasher as you normally would.
-
6(Please don't use any soap or anything else) By the time the washer is done with the drying cycle, the fish will be done and ready to serve.
-
7Simply unwrap the fish at the dinner table and serve with vegetables of your choice.
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