Diva Diabetic's Savory Almonds
5 ingredients
6 steps
Ingredients
- 2 cups whole almonds, skin on (NOT ROASTED)
- 2 tablespoons garlic powder
- 2 tablespoons onion powder
- 1 teaspoon salt
- 2 tablespoons olive oil
Directions
-
1Preheat oven to 350 degrees.
-
2Place almonds on the baking sheet and toss with onion, garlic powder, salt and oil.
-
3Make sure almonds are well coated and in one even layer.
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4Bake for 10 to 15 minutes, opening the oven to shake the cookie sheet to turn the almonds over every few minutes.
-
5Make sure the almonds are in a single layer when you return them to the oven.
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6Allow almonds to cool and store in plastic baggies in 1/4 cup portions, to take with you on the go, as a healthy snack!
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