Divinity

Directions

1. 1
   Cook sugar, syrup and water until sugar dissolves, then cook over low heat without stirring to hard ball stage (265°).
2. 2
   Test by dropping a few drops in a cup of cold water.
3. 3
   Meanwhile beat egg whites and salt until stiff but still moist.
4. 4
   Slowly pour hot syrup over egg whites.
5. 5
   Continue beating until it begins to thicken.
6. 6
   Add vanilla and nuts; drop by teaspoon on waxed paper.