Divinity

Directions

1. 1
   In a heavy 2-quart saucepan, combine sugar, corn syrup, water and salt.
2. 2
   Cook and stir until sugar dissolves and mixture boils. Cook over medium heat to 260° (hard ball stage), without stirring (mixture should boil gently over entire surface).
3. 3
   As temperature nears 250°, beat egg whites to stiff peaks.
4. 4
   Gradually pour hot syrup in a thin stream over egg whites, beating constantly at high speed of electric mixer.
5. 5
   Add vanilla; beat for 4 to 5 minutes more or until mixture holds its shape.
6. 6
   Drop
7. 7
   from a teaspoon onto waxed paper.
8. 8
   Work fast.
9. 9
   Makes about 3 dozen pieces.