Divinity Candy

Directions

1. 1
   Boil the first 3 ingredients together until it spins a thread when tested.
2. 2
   Pour half of the mixture over the beaten egg whites. Return the syrup mixture and boil until when tested in cold water it will crackle and be brittle.
3. 3
   Pour into a 9 x 13-inch pan. Cut into squares.