Divinity Candy

Directions

1. 1
   Mix the first three ingredients in heavy saucepan and cook on high heat until mixture forms a hard ball when dropped in cold water.
2. 2
   Beat egg whites until they form soft peaks.
3. 3
   Add sugar, water and Karo syrup mixture to beaten egg whites.
4. 4
   Continue to beat until candy will stand up when dropped from a spoon.
5. 5
   Add vanilla and pecans.