Divinity Candy

6 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. water
  • 1 tsp. vanilla
  • 1/2 c. white Karo syrup
  • 2 egg whites, beaten stiff
  • 2 c. chopped pecans

Directions

  1. 1
    Mix sugar, Karo syrup and water.
  2. 2
    Cook until drop in water forms hard ball.
  3. 3
    Pour hot mixture very slowly into eggs, beating constantly.
  4. 4
    Add vanilla and chopped pecans and beat until mixture thickens.
  5. 5
    Drop by spoonfuls on waxed paper.

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