Divinity Pie

7 ingredients
7 steps

Ingredients

  • 1 tsp. vanilla
  • 3 egg whites
  • 1/4 tsp. cream of tartar
  • 1 c. sugar
  • 16 saltine crackers, rolled to crush
  • 1 c. chopped pecans
  • 1 (8 oz.) tub Cool Whip

Directions

  1. 1
    Beat egg whites with mixer until frothy and add cream of tartar.
  2. 2
    Beat until stiff, gradually adding in the sugar.
  3. 3
    Add crackers by folding in only.
  4. 4
    Fold in nuts and vanilla.
  5. 5
    Bake in a well buttered 9-inch pie plate for 30 minutes at 350°.
  6. 6
    Cool and put 8 ounces of Cool Whip on top.
  7. 7
    Sprinkle with coconut (optional).

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