Quick and Easy Refried Beans

7 ingredients
5 steps

Ingredients

  • 1 can (15-1/2 oz.) pinto beans, undrained
  • 1 tbsp. olive oil
  • 1/4 sm. onions, diced
  • 2 cloves garlic, minced
  • Salt and pepper
  • 2 tbsp. crumbled fresh cheese
  • shredded monterey jack cheese

Directions

  1. 1
    In a bowl, mash beans with fork or spoon.
  2. 2
    Heat oil in a skillet on medium.
  3. 3
    Add onion and garlic to skillet and cook until tender.
  4. 4
    Add beans, salt and pepper and cook, stirring often, until bean liquid starts to evaporate.
  5. 5
    Reduce heat and simmer until desired consistency, about 5 minutes.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
tender broad beans

tender broad beans

Sainsbury's

A
Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B
Green Beans

Green Beans

NOVA 1

Pinto Beans

Winn Dixie

A NOVA 1

Organic Pinto Beans

Giant Eagle

B NOVA 3

Pinto beans

A NOVA 4

More Recipes to Try

Deviled Egg Mold

12 ingredients

Blanquette De Poulet

13 ingredients

Extra Healthy Black Bean Burgers

13 ingredients

Upside Down Chocolate Chip Cake

18 ingredients

Famous Dave'S Legendary Pit Barbecue Ribs

22 ingredients

No Rest Yoghurt Bread

9 ingredients

Make Over Dirt Dessert

7 ingredients

Magic Carrot Cake

22 ingredients

Banana Pepper Soup

10 ingredients

Chicken, Tomato, And Peanut Curry

13 ingredients

Leg Of Lamb Stuffed With Dates And Spices

12 ingredients

Hot Cashew Chicken Salad

11 ingredients