Do Ahead Casserole
7 ingredients
6 steps
Ingredients
- 1 c. milk
- 1 can cream of mushroom soup
- 1 can Cheddar cheese soup
- 1/4 lb. chipped beef
- 3 Tbsp. chopped onion
- 1 c. uncooked macaroni
- 2 hard-boiled eggs, cut up
Directions
-
1Stir soup with milk; add all ingredients except eggs.
-
2Stir; fold in eggs.
-
3Put in greased casserole.
-
4Refrigerate overnight. Bake at 350° for 1 hour covered.
-
5Uncover and cook 30 minutes longer.
-
6This is really glorified macaroni and cheese and is delicious for a do ahead meal.
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