Dodie's Classic Bake

4 ingredients
5 steps

Ingredients

  • 1 lb penne, rigota cooked according to package
  • 1 lb bulk Italian sausage, cooked and drained
  • 2 (26 ounce) jarsclassico spaghetti sauce (Ripe Olives and Mushrooms or Tomato and Basil)
  • 4 cups shredded mozzarella cheese

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    In large bowl, combine penne rigota, sausage, sauce and 2 cups shredded cheese; mix well.
  3. 3
    Turn into greased 9x13 inch pan.
  4. 4
    Cover and bake 45 minutes or until bubbly hot.
  5. 5
    Uncover, top with remaining 2 cups cheese, and bake 10 minutes longer.

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