Dog Bones

Directions

1. 1
   Preheat the oven to 300°.
2. 2
   In a large mixing bowl, combine all ingredients, stirring until well blended.
3. 3
   Knead dough 2 minutes. On a floured surface, use a floured rolling pin to roll out dough to 1/4-inch thickness.
4. 4
   Use a 2 1/2-inch long bone shaped cookie cutter to cut out bones.
5. 5
   Bake 30 minutes on an ungreased baking sheet. Remove from pan and cool on wire rack.
6. 6
   Yields about 4 dozen dog bones.