Dog Bones

6 ingredients
5 steps

Ingredients

  • 2 1/4 c. whole wheat flour
  • 1/2 c. nonfat dry milk (do not mix with water)
  • 1 egg
  • 1 beef/chicken bouillon cube mixed with 1/2 c. hot water
  • 1 Tbsp. brown sugar
  • 1/2 c. vegetable oil

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Roll out 1/4 inch thick and cut out shapes.
  3. 3
    Place on ungreased cookie sheet.
  4. 4
    Yields approximately 4 dozen.
  5. 5
    Really are for doggies, and don't taste too bad, just not sweet.

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