Dolly'S Pie Crust

7 ingredients
5 steps

Ingredients

  • 4 c. flour
  • 2 c. shortening
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 1/2 c. water
  • 1 Tbsp. vinegar
  • 1 egg

Directions

  1. 1
    Crumble flour, shortening, sugar and salt together.
  2. 2
    Add water, vinegar and egg.
  3. 3
    Roll out and shape as desired.
  4. 4
    Bake at 350° to 375° for 15 to 20 minutes.
  5. 5
    Makes enough crust for 2 double crust pies.

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Shortening powder

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Vegetable shortening

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