Snickerdoodles

8 ingredients
6 steps

Ingredients

  • 1 c. shortening
  • 1 tsp. vanilla
  • 2 eggs
  • 1 tsp. baking soda
  • 2 3/4 c. flour
  • 1 1/2 c. sugar
  • 1/2 tsp. salt
  • 2 tsp. cream of tartar

Directions

  1. 1
    Mix all ingredients in one bowl.
  2. 2
    Before baking, mix some sugar and cinnamon together.
  3. 3
    Roll the cookie dough into small balls and roll in the sugar and cinnamon mixture.
  4. 4
    Place on ungreased cookie sheet.
  5. 5
    Bake at 325° for about 15 minutes or a little longer if needed.
  6. 6
    The top should be a little puffy, but not hard.

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