Donna'S Chicken
5 ingredients
1 steps
Ingredients
- 12 boned chicken breast halves
- 8 oz. Swiss cheese
- 2 cans cream of chicken soup
- 1 (8 oz.) pkg. Pepperidge Farm flavored stuffing
- 1 stick margarine, melted
Directions
-
1Grease a 9 x 13-inch glass pan. Salt and pepper chicken breasts. Layer in pan the chicken and cheese; seal with soup. Mix the stuffing and margarine; sprinkle on top. Bake at 350° for 1 1/2 hours (cover first hour).
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