Donna'S Chicken Divan

Ingredients

• 2 cans asparagus
• 3 cooked chicken breasts (pull meat apart)
• 1 tsp. lemon juice
• 2 cans cream of chicken soup
• 1/4 tsp. curry powder
• 1 tsp. lemon juice
• 3/4 cup mayonnaise
• 1 cup sharp cheese, grated
• 1 to 1 1/2 cups crushed corn flakes
• 1 (4-oz). can chopped green chile (or more to taste)
• 1 (10 oz) can enchilada sauce
• 1 (10 3/4 oz) can cream of chicken soup
• 1 (5-oz) can evaporated milk
• 2 cups chicken broth
• 1 1/2 dozen corn tortillas
• 2 c. grated longhorn cheese
• 2 Tbsp. chopped onion
• 1 stewing chicken, cooked, boned and chopped