Donuts

9 ingredients
6 steps

Ingredients

  • 2 1/16 cups flour
  • 2/3 cup sugar
  • 2 teaspoons baking powder
  • 1 teaspoon vanilla extract
  • 1 cup milk
  • 3 eggs
  • 5 tablespoons oil
  • salt
  • powdered sugar

Directions

  1. 1
    Preheat the donut maker.
  2. 2
    Combine the flour, sugar, baking powder, vanilla extract, milk, eggs, oil, and a pinch of salt until the batter is uniform in consistency.
  3. 3
    Place a tablespoon of batter into each of the donut molds.
  4. 4
    Close the donut maker lid and cook for 3 to 4 minutes.
  5. 5
    Remove the donuts with a wooden spatula.
  6. 6
    Cool completely and sprinkle with powdered sugar and serve.

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