Dorie'S Lori Blackened Scallops

Directions

1. 1
   On your stove heat a cast iron pan to very hot. I find when the smoke alarm goes off it hot to go!
2. 2
   Heat grill to high.
3. 3
   Dredge your scallops in blacken season.
4. 4
   Place pan on hot grill.
5. 5
   Place butter on the blacking skillet.
6. 6
   Sear on both sides. About 1-2 minutes a side.