Double Chip Bars

5 ingredients
7 steps

Ingredients

  • 1/2 c. butter (no substitutes)
  • 1 1/2 c. graham cracker crumbs (about 24 squares)
  • 1 (14 oz.) can sweetened condensed milk
  • 2 c. (12 oz.) semi-sweet chocolate chips
  • 1 c. peanut butter chips

Directions

  1. 1
    Place butter in a 13 x 9 x 2-inch baking pan; place in a heated 350° oven until melted.
  2. 2
    Remove from the oven.
  3. 3
    Sprinkle the cracker crumbs evenly over butter.
  4. 4
    Sprinkle with chips; press down firmly.
  5. 5
    Bake at 350° for 25 to 30 minutes or until golden brown.
  6. 6
    Cool on a wire rack before cutting.
  7. 7
    Yield: 3 dozen.

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