Double Chip Cookies

12 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1 c. packed brown sugar
  • 1 c. (2 sticks) soft margarine
  • 2 eggs
  • 2 Tbsp. milk
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 (6 oz.) pkg. semi-sweet chocolate chips
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 2 c. oats
  • 1 c. peanut butter chips

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Mix sugars, margarine, eggs, milk and vanilla.
  3. 3
    Stir in flour, baking powder and salt.
  4. 4
    Stir in oats, peanut butter chips and chocolate chips.
  5. 5
    Drop dough by rounded teaspoonfuls onto ungreased cookie sheet.
  6. 6
    Bake for 11 to 14 minutes or until golden brown.

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