Double Chocolate Cookie Bars
6 ingredients
9 steps
Ingredients
- 2 c. finely crushed creme filled chocolate sandwich cookies (about 24)
- 1/2 c. margarine, melted
- 1 (12 oz.) pkg. semi-sweet chocolate chips
- 1 (14 oz.) can sweetened condensed milk
- 1 tsp. vanilla
- 1 c. chopped nuts
Directions
-
1Preheat oven to 350°.
-
2Combine cookie crumbs and margarine; press firmly on bottom of 13 x 9-inch pan.
-
3In medium saucepan over medium heat, melt 1 cup chocolate chips with sweetened condensed milk and vanilla.
-
4Pour evenly over prepared crust.
-
5Top with nuts and remaining chips.
-
6Bake 20 minutes or until set; cool.
-
7Chill if desired.
-
8Cut into bars.
-
9Store tightly covered at room temperature.
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