Double-Coated Chicken Supreme

Name: Double-Coated Chicken Supreme
Ingredients: 4 cups Rice Krispies; 1 teaspoon paprika; 1 egg; 3 tablespoons butter; 3/4 cup milk; 3/4 cup flour; 1 1/2 teaspoons salt; 1/4 teaspoon pepper; 1 teaspoon poultry seasoning; 3 lbs frying chickens (cleaned and patted dry)

10 ingredients

6 steps

Ingredients

4 cups Rice Krispies
1 teaspoon paprika
1 egg
3 tablespoons butter
3/4 cup milk
3/4 cup flour
1 1/2 teaspoons salt
1/4 teaspoon pepper
1 teaspoon poultry seasoning
3 lbs frying chickens (cleaned and patted dry)

Directions

1

Measure rice krispies cereal. Crush to 2 cups.
2

Place in shallow dish or pan. Stir in paprika.
3

Set aside. In a seasoned shallow dish or pan, beat egg and milk until foamy.
4

Add flour, salt, pepper, poultry seasoning mix until smooth. Dip chicken in batter.
5

Coat with crushed cereal. Place in single layer, skin side up, in well-greased or foil lined shallow baking pan.
6

Drizzle with melted butter. bake at 350°F about 1 hour. Do not cover pan or turn chicken.