Double Corn Biscuits
11 ingredients
1 steps
Ingredients
- 2 c. flour
- 1/4 c. yellow cornmeal
- 3 Tbsp. baking powder
- 5 tsp. sugar
- 1/2 tsp. salt
- 6 Tbsp. margarine
- 2 Tbsp. corn oil
- 3 Tbsp. minced onion
- 3/4 c. milk
- 1/2 c. whole corn
- 2 Tbsp. chopped chilies with peppers
Directions
-
1Mix all ingredients and drop by tablespoon on cookie sheet. Bake at 425° for 12 to 15 minutes.
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