Parmesan Pull-Aparts
5 ingredients
6 steps
Ingredients
- 1 can refrigerator biscuits
- 1/4 c. (1/2 stick) margarine
- 2 tsp. dried minced onion
- 2 tsp. dried parsley flakes
- 1 Tbsp. Parmesan cheese
Directions
-
1Melt margarine in round cake or pie pan.
-
2Sprinkle onion and parsley on melted margarine.
-
3Cut biscuits into quarters and place on onion mixture.
-
4Sprinkle with cheese.
-
5Bake at 425° for 10 to 12 minutes.
-
6Serve upside-down on a serving plate.
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