Parmesan Pull-Aparts

5 ingredients
6 steps

Ingredients

  • 1 can refrigerator biscuits
  • 1/4 c. (1/2 stick) margarine
  • 2 tsp. dried minced onion
  • 2 tsp. dried parsley flakes
  • 1 Tbsp. Parmesan cheese

Directions

  1. 1
    Melt margarine in round cake or pie pan.
  2. 2
    Sprinkle onion and parsley on melted margarine.
  3. 3
    Cut biscuits into quarters and place on onion mixture.
  4. 4
    Sprinkle with cheese.
  5. 5
    Bake at 425° for 10 to 12 minutes.
  6. 6
    Serve upside-down on a serving plate.

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