Double Corn Brunch Bake

11 ingredients
1 steps

Ingredients

  • 1 1/2 tsp. vegetable oil
  • 1/2 c. chopped onion
  • 1 (17 oz.) can whole kernel corn, undrained
  • 3/4 c. cornmeal
  • 2 eggs
  • 4 egg whites
  • 1/2 c. skim milk
  • 1/4 c. all-purpose flour
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • bottled salsa, taco sauce, chili sauce, tomato sauce or catsup

Directions

  1. 1
    In medium saucepan over medium heat, cook onion in oil, stirring occasionally, until tender, 4 to 5 minutes.

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