Double Corn Polenta
12 ingredients
1 steps
Ingredients
- 1/4 cup butter, melted
- 2 eggs
- 1 cup cheddar cheese, grated
- 10 ounces frozen corn, thawed and drained
- 1/2 cup cornmeal
- 1 cup sour cream
- 1 tablespoon sugar
- 1 teaspoon salt
- 4 ounces chopped green chilies, drained
- 1/4 cup parmesan cheese, grated
- salsa, for serving
- sour cream, for serving
Directions
-
1["Preheat oven to 350 degrees.", "Spray a 7-1/2\" by 11-3/4\"" pan or 2 quart casserole with cooking spray.""
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