Double-Crusted Taco Pie

8 ingredients
8 steps

Ingredients

  • 2 cans crescents
  • 1 lb. ground beef
  • 1 pkg. taco seasoning mix
  • 2 c. shredded sharp Cheddar
  • 1 c. chopped green olives
  • 1/2 c. each onions and chilies
  • salsa
  • sour cream

Directions

  1. 1
    Brown beef; drain.
  2. 2
    Add taco mix; follow package directions. Place one can of crescents in the bottom of a 9 x 12-inch casserole dish.
  3. 3
    Press perforations together.
  4. 4
    Crumble seasoned beef on top of crescents.
  5. 5
    Add shredded cheese and chopped vegetables.
  6. 6
    Top with the second can of crescents.
  7. 7
    Bake at 375° for 15 to 20 minutes.
  8. 8
    Serve with salsa and sour cream.

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