Double-Decker Cheese Melt

7 ingredients
2 steps

Ingredients

  • 1 cup shredded cheddar cheese
  • 1/4 cup butter, softened
  • 1 large egg
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon onion salt
  • 6 slices white bread
  • Paprika, optional

Directions

  1. 1
    In a food processor, blend cheese and butter. Add the egg, garlic salt and onion salt; process for 1 minute or until creamy. Spread 2 tablespoons on each slice of bread. Stack two slices of bread, cheese side up, for each sandwich; sprinkle with paprika if desired. Cut each sandwich in half diagonally. Place on an ungreased
  2. 2
    . Bake at 400° for 12-15 minutes or until golden and bubbly.

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