Double Delicious Cornbread

Ingredients

• 1 cup flour
• 1 cup yellow cornmeal
• 4 teaspoons baking powder
• 12 teaspoon salt
• 2 tablespoons sugar (if desired for a little sweetness)
• 34 cup finely shredded cheddar cheese
• 1 (8 1/2 ounce) can cream-style corn
• 1 (4 ounce) can green chilies, drained and chopped
• 13 cup half-and-half cream or 13 cup milk
• 14 cup vegetable oil or 14 cup canola oil
• 2 large eggs