Double Layer Pumpkin Pie

11 ingredients
3 steps

Ingredients

  • 4 oz. soft cream cheese
  • 1 Tbsp. milk or half and half
  • 1 Tbsp. sugar
  • 1 1/2 c. Cool Whip
  • 1 c. cold milk
  • 1 graham cracker crust
  • 2 small pkg. vanilla instant pudding
  • 1 (16 oz.) can pumpkin
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/4 tsp. cloves

Directions

  1. 1
    First Layer:
  2. 2
    Cream together the cream cheese, 1 tablespoon milk and sugar; mix until smooth.
  3. 3
    Gently stir in Cool Whip. Spread in crust.

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