Double Marble Cake

5 ingredients
10 steps

Ingredients

  • 1 pkg. fudge marble cake mix
  • 3 eggs
  • 1/3 c. vegetable oil
  • 1 c. Hershey's semi-sweet chocolate chips
  • 1 (7 oz.) jar Marshmallow Creme

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease and flour 13 x 9 x 2-inch baking pan.
  3. 3
    Prepare cake batters according to directions.
  4. 4
    Stir 1/2 cup chocolate chips into chocolate batter.
  5. 5
    Spoon vanilla and chocolate into pan and swirl.
  6. 6
    Bake 33 to 38 minutes.
  7. 7
    Check with a toothpick.
  8. 8
    Cool in pan for 5 minutes.
  9. 9
    Gently spread Marshmallow Creme over warm cake.
  10. 10
    In a small saucepan over low heat, melt the remaining chocolate chips and swirl through the Marshmallow Creme.

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