Double Peanut Butter Cookies

Directions

1. 1
   Combine flour, sugar, soda and salt.
2. 2
   Cut in shortening and peanut butter until mixture resembles coarse meal.
3. 3
   Blend in syrup and milk.
4. 4
   Shape in roll 2-inches in diameter; chill.
5. 5
   Slice 1/8 to 1/4-inch thick.
6. 6
   Place half the slices on ungreased cookie sheet.
7. 7
   Spread each with 1/2 teaspoon peanut butter.
8. 8
   Cover with remaining slices.
9. 9
   Seal edges with fork.
10. 10
    Bake at 350° for 12 minutes or until browned.