Dough Bowl Biscuits

Directions

1. 1
   Sift flour in bowl and make a well in center.
2. 2
   Take Crisco and start working it into flour gradually, adding buttermilk.
3. 3
   As you work the flour and Crisco, you may have to use a little more milk. When you have used all the milk, clean hands and then flour your hands well.
4. 4
   Knead about 4 times, then pinch a small amount off and roll in palm of hand.
5. 5
   Put in a greased pan and bake at 425° for 15 minutes or until done.