Dough Ornaments

Directions

1. 1
   Knead bread for 10 minutes.
2. 2
   Don't let ornaments or dough dry out.
3. 3
   Cover with Saran Wrap.
4. 4
   Put wire in before baking.
5. 5
   You can roll dough out or form shapes in your hand.
6. 6
   Bake in foil-lined cookie sheet for 2 hours at 300°.
7. 7
   Baste with milk to make them brown.
8. 8
   You can shellac them and then use acrylics to paint them.