Doughnuts

Directions

1. 1
   Put butter and sugar into hot mashed potatoes; beat until dissolved.
2. 2
   Sift baking powder and flour together.
3. 3
   To the butter and sugar mixture, beat in 1 egg at a time, then add the milk and flavoring.
4. 4
   Add flour slowly until dough is easy to handle.
5. 5
   Cut with doughnut cutter.
6. 6
   Fry in hot fat.
7. 7
   Makes 5 dozen.