Doughnuts With Apples

10 ingredients
6 steps

Ingredients

  • 4 Tbsp. shortening
  • 1 1/2 c. sugar
  • 1 tsp. salt
  • 2 tsp. nutmeg
  • 3 eggs
  • 4 Tbsp. baking powder
  • 5 c. flour
  • 2 tsp. cinnamon
  • 3/4 c. milk
  • 1 c. drained apples

Directions

  1. 1
    Cream together shortening and sugar; add eggs 1 at a time and beat after each.
  2. 2
    Sift dry ingredients, then add to creamed mixture.
  3. 3
    Add milk; cut apples in small pieces and add to dough mixture; mix well.
  4. 4
    Drop by teaspoonful into deep fat heated to 375°.
  5. 5
    Fry 3 minutes, turning once to brown all sides.
  6. 6
    Drain, then roll in confectioners sugar or cinnamon sugar.

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