Down South Barbeque

Directions

1. 1
   Put half of onions in bottom of crockpot.
2. 2
   Then add meat and other ingredients with remaining onion on top.
3. 3
   Cover and cook over night or for 8 to 12 hours on low.
4. 4
   Remove bone and fat from meat.
5. 5
   Put meat back in crockpot.
6. 6
   Add chopped onion and barbecue sauce.
7. 7
   Cover and cook for an additional 8 to 12 hours on low, stirring 2 or 3 times.
8. 8
   Serve from crockpot on large buns.