Down South Beans
8 ingredients
17 steps
Ingredients
- 1 lb. dried pinto beans
- 1 Tbsp. salt
- 1 Tbsp. chili powder
- 1/4 tsp. red pepper
- 1/4 tsp. pepper
- 2 cloves garlic, minced
- 1 large ham hock
- sliced green onions
Directions
-
1Sort
-
2and
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3wash
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4beans
-
5and place in Dutch oven.
-
6Cover with 4
-
7inches
-
8water.
-
9Add
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10salt,
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11chili powder, red pepper, pepper, garlic and ham hock and bring to a boil.
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12Reduce heat and
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13simmer 8 hours, adding water as needed.
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14Remove meat from bone,
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15return meat to beans.
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16Top with green onions.
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17Makes 6 servings.
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