Dream Bars

12 ingredients
9 steps

Ingredients

  • Base
  • 3 ounces butter
  • 1/3 cup brown sugar, lightly packed
  • 1 cup all purpose flour
  • Topping
  • 2 eggs
  • 1/2 cup brown sugar, lightly packed
  • 1 teaspoon vanilla
  • 1 tablespoon all purpose flour
  • 1/2 teaspoon baking powder
  • 1.5 cups dessicated coconut
  • 1 cup fruit mince

Directions

  1. 1
    Beat the butter and sugar until light and creamy.
  2. 2
    Stir in sifted flour and mix well.
  3. 3
    Press into the base of a lined 11 inch brownie pan.
  4. 4
    Bake in a moderate oven (350F) for 10 minutes.
  5. 5
    Beat the eggs, sugar and vanilla until thick and creamy
  6. 6
    Fold in the sifted dry ingredients, coconut and fruit mince and mix well.
  7. 7
    Spread the prepared topping over the baked base and bake for a further 25 - 30 minutes, or until golden brown.
  8. 8
    Allow to cool in the pan.
  9. 9
    When cool, cut into squares and dust with sifted confectioners' sugar.

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