Dream Bars
14 ingredients
11 steps
Ingredients
- FOR THE CRUST:
- 1 cup Flour
- 1/4 cups Sugar
- 1/2 cups Butter
- FOR THE FILLING:
- 1 cup Graham Cracker Crumbs
- 1/2 cups Chocolate Chips
- 1 teaspoon Baking Powder
- 1/4 teaspoons Salt
- 1 can Sweetened Condensed Milk (14oz Can)
- FOR THE FROSTING:
- 1/2 cups Butter, Softened
- 1-1/2 cup Powdered Sugar
- 1 teaspoon Vanilla Extract
Directions
-
1Preheat oven to 350 degrees F.
-
2Lightly spoon flour into a measuring cup and level off.
-
3In a small bowl, combine flour and sugar.
-
4Cut in 1/2 cup of butter with a fork until crumbly.
-
5Press into the bottom of an ungreased 9x13 pan.
-
6Bake for 10 minutes. Remove from oven and let cool for 10 minutes.
-
7While the crust cools, combine all of the filling ingredients into a large bowl and mix well.
-
8Pour and spread over the cooled and partially baked crust. Return to oven and bake 15-20 minutes until golden brown.
-
9Cool completely.
-
10In a small bowl, whip together the butter, sugar and vanilla until you form a smooth frosting.
-
11Frost cooled bars and serve/eat immediately!
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