Dream Frosting

3 ingredients
5 steps

Ingredients

  • 1 1/2 c. cold milk
  • 1 envelope Dream Whip topping mix
  • 1 (4 serving size) pkg. Jell-O brand instant pudding and pie filling (any flavor)

Directions

  1. 1
    Pour milk into a deep, narrow bottom mixer bowl.
  2. 2
    Add whipped topping mix and pudding mix; beat at low speed of electric mixer until well blended.
  3. 3
    Gradually increase beating speed to high and whip until mixture will form soft peaks, 4 to 6 minutes.
  4. 4
    Makes about 3 cups or enough to frost tops and sides of a two-layer or a 13 x 9-inch cake.
  5. 5
    Store frosted cake in refrigerator.

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