Easy Perogie Casserole

5 ingredients
7 steps

Ingredients

  • 8 Cheemo perogies
  • 2 cups healthy choice chunky lovers pasta sauce
  • 1/8 cup kraft 100% parmesan grated cheese
  • 1/2 cup grated cheddar cheese
  • 4 4 slices salami or 4 slices summer sausage

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    Place perogies at the bottom of a pie plate or casserole dish.
  3. 3
    Cover with pasta sauce.
  4. 4
    Chop the meat slices into little bits and cover the pasta sauce.
  5. 5
    Spread Parmesan cheese on top, followed by the cheddar.
  6. 6
    Place in oven and bake for 20 minutes.
  7. 7
    Take out and let cool for a couple minutes than enjoy!

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